HEB Organics Coconut Palm Sugar - Chocolate Chip Cookies
Got all the ingredients laid out on a cutting board so they are measured and easy to access. It actually turned out quite nice looking and made things easier to grab as if it was a cooking show. The salt and baking soda are in the same glass and I do not have the 1/2 tsp of water pictured. Lastly, the coconut oil was not soften but instead a bit clumped. I was a bit scared that this would mess up the cookies but as you will see later it didnt turn out too bad!
Step 1: (the mix looks a little chunky from the coconut oil pieces that I could not flatten out)
Step 2:
Step 3:
Final product! (I stupidly forgot to take a picture of all the cookies completed on the tray but I have a picture of an open cookie to make up for it)
This was a surprising good recipe! The coconut sugar itself has a very distinct flavor that I would probably not want to eat again but the flavor of the cookies are overpowered with chocolate from the chips. The cookies were moist and soft even after a couple of days and smelled great!
Comments
Post a Comment